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ASSESSMENT OF MACROMYCETES USING FOURIER TRANSFORM INFRARED SPECTROSCOPY AND CHEMOMETRICS
Autori: Aurel Pui
Data aparitiei: March 2013
Revista: Environmental Engineering and Management JournalVol. 12Nr. 3
ISSN: 1843 - 3707
Pret: 25.00 RON    
N.A.
Abstract
Eight species of macromycetes which grow in phytocoenosis from “Călimani National Park” (Eastern Carpathians, Romania)
have been analysed using Fourier Transform Infrared spectroscopy (FTIR). Among the analysed species, five species are being
considered edible (Clitopilus prunulus, Pleurotus eryngii, Macrolepiota rhacodes, Lacaria laccata and Suillus luteus) and three
species are being considered toxic (Lyophyllum connatum, Paxillus involutus şi Gyromitra infula). The results of first derivatives
of the spectra “finger print” domain have been statistically processed using Principal Component Analysis (PCA) and cluster
analysis. The use of these methods permitted the grouping of studied macromycetes species in two categories toxic.




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